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MAMA SAN UDON NOODLES 320 G

MAMA SAN UDON NOODLES 320 G

Udon is a type of thick wheat flour noodle particular to Japanese cuisine. These noodles are made in Banshu, Japan, a region which is famous for its UDON noodles. We hope you enjoy the rich and chewy texture!

 

Ingredients:

Wheat Flour (96.6%), Salt, Water.

Allergens:

Wheat, Buckwheat.

 

Product of Japan

$0.53

Original: $1.78

-70%
MAMA SAN UDON NOODLES 320 G—

$1.78

$0.53

Product Information

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Description

Udon is a type of thick wheat flour noodle particular to Japanese cuisine. These noodles are made in Banshu, Japan, a region which is famous for its UDON noodles. We hope you enjoy the rich and chewy texture!

 

Ingredients:

Wheat Flour (96.6%), Salt, Water.

Allergens:

Wheat, Buckwheat.

 

Product of Japan

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